ABOUT US
Family owned and operated since 1997

Steve and Jill Phillips have owned and operated Jill's Jams and Jellies since 1997.  Steve and Jill have been married for 27 years and have 3 daughters.   Jill is a native of Forsyth County, Georgia  and her family has lived in the county for 8 generations.  Jill was taught the art of food preservation from her grandma Wynelle Nichols.  She learned to use care and love in picking only the best and freshest fruits and vegetables. She makes each batch herself using the small batch method. "The same as her Grandmother did."   She never uses any food colors, corn syrup, or preservatives.  Jill's Jams and Jellies is licensed by the Georgia Department of Agriculture, and has a Better process Control Certificate.  Jill's Jams and Jellies has been approved by the "Natural Ingredients Resources Center" for only using natural ingredients in all its products. At this time, Jill's Jams and Jellies offers over 190 different flavors.

We never use corn syrup or food colors in any of our items.

Southern Traditions
make
Southern Pride

This page last modified on Thursday, February 02, 2012